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    Food Prep, Safety & Storage Q&A

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    How can I cook a can of Hormel® Mary Kitchen® hash so it gets crispy?
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    Food Prep, Safety & Storage

    It takes patience to get crispy hash. In a heavy skillet (preferably not a non-stick skillet) over medium heat, spread the hash in an even layer and do not disturb for 5 minutes. With a spatula, lift up a corner of the hash to see if it has developed a crust. If it hasn’t, cook a few minutes longer. If it has developed a crust, turn over the hash and cook 3 to 4 minutes or until a crispy crust has formed on both sides.

    Watch a demonstration from Chef Vanessa Cantave, a New York City-based chef and caterer:

    The pantry project: sunshine hash

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    How do I use a meat thermometer?
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    Food Prep, Safety & Storage

    Consumer Engagement Specialist Chris shares best practices for checking the temperature of different types of meat.

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    How do I reheat my Hormel®Cure 81® ham?
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    Food Prep, Safety & Storage

    It is super easy! To reheat your ham you should follow the instructions on the packaging and heat to the desired temperature.

    Cooked ham is also safe and delicious to eat right out of the refrigerator! For recipes using your leftover ham, visit Hormel.com.

    hormel.com

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    What do SPAM® products taste like?
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    Food Prep, Safety & Storage

    In a word: magic. Of course, we’re biased, and if you haven’t had the good fortune of tasting magic before, that won’t tell you much.

    What we’re trying to say is, SPAM® products have a unique taste that’s unlike anything else out there. That taste also depends on the SPAM® variety and how you prepare it. Grilling, baking, or frying will result in different textures and subtleties. So the best way to answer this question is ultimately to try it for yourself.

    spam.com

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    Does Hormel Foods have a food safety program?
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    Food Prep, Safety & Storage

    Maintaining our outstanding food safety record is a top priority. All employees receive food safety training appropriate for their responsibilities within the company.

    We know where every ingredient in every product originated and that it meets our high standards.

    Food safety systems are overseen by company personnel, independent third parties, the U.S. Department of Agriculture and the U.S. Food and Drug Administration.

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    Does Hormel Foods have shelf-table products I can use in an emergency preparedness kit?
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    Food Prep, Safety & Storage

    Absolutely.

    Our line of shelf-stable canned and microwaveable items is fully cooked and can be eaten cold, making them a perfect addition to your emergency kit!

    • Chi-Chi’s® Mexican products
    • Dinty Moore® stew
    • Herdez® products
    • Hormel® Chili
    • Hormel®Compleats® products
    • Hormel®Mary Kitchen® Hash
    • Justin’s® brand
    • Skippy® brand
    • SPAM® brand
    • Valley Fresh® products

    Brands

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    What is the shelf life of SPAM® products?
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    Food Prep, Safety & Storage

    While the keeper of an emergency underground bunker might have you believe SPAM® products offer eternal freshness, there is, in fact, a limit to their goodness.

    On the bottom of every can of SPAM® product you’ll find a “best by” date. This is the date Hormel Foods recommends using the product by. You’ll likely find yourself gobbling up the delicious meat inside the can long before that date. But if you find yourself sitting on a stock of SPAM® products during a zombie invasion, be sure to check the date before you enjoy.

    spam.com

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    What’s there to know about SKIPPY® peanut butter’s shelf life?
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    Food Prep, Safety & Storage

    SKIPPY® peanut butter—opened or not—is happiest when stored at room temperature.

    You can refrigerate it to savor its flavor for longer, but know that when refrigerated, it doesn’t spread as easily. You should also know that SKIPPY® Peanut Butter doesn’t like being too cold, so keep it freezer-free!

    peanutbutter.com

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    I love Hormel®Cure 81® ham. Do you have any storage tips?
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    Food Prep, Safety & Storage

    Thanks for the love! Once opened, HORMEL® CURE 81® Ham can be stored in the refrigerator for 5-7 days.

    Leftover cooked ham should be tightly wrapped and refrigerated promptly after the meal.

    Ham may be kept frozen for up to 60 days. The nutritional value of the ham will be maintained, but not its full flavor and texture. If you must freeze your ham, wrap it tightly.

    Hormel® Cure 81® ham

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    Do you have any tips on making Hormel®Cure 81® ham?
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    Food Prep, Safety & Storage

    We sure do.

    Check out our tips and find the perfect recipe for every occasion.

    Hormel® Cure 81® ham

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    Can SKIPPY® peanut butter be microwaved?
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    Food Prep, Safety & Storage

    You bet!

    Just be sure to place SKIPPY® Peanut Butter in a microwave-safe container. SKIPPY® Peanut Butter jars, however, can’t go in the microwave or oven.

    peanutbutter.com

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    What is the best way to eat SPAM® products?
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    Food Prep, Safety & Storage

    Simple, the best way to eat it is with your mouth.

    Sandwiches are the most popular vehicle used to deliver SPAM® products to your chompers. Which kind of sandwich is another question entirely though, as there are a plethora of recipes available.

    Beyond the sandwich, the versatility of this delicious meat provides endless meal options, including many that are uniquely preferred within particular cultures around the globe. By the time you asked every SPAM® Brand lover out there, the responses would likely include grilled, fried, in a taco, on a bun, as a snack, for supper, and even straight out of the can. There are countless ways to enjoy SPAM® products, and no wrong way.

    spam.com

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